Re: Prostate swelling
Posted: Wed 27-Feb-2019 12:52 am
Quoting from optibacprobiotics website:
"Saccharomyces boulardii is unique in this database of the world's best probiotic strains, in that it is a non-pathogenic, transient (non-colonising) yeast, originally extracted from the lychee fruit, rather than a bacteria. S. boulardii is the only yeast that has been formally recognised as a probiotic, and it has multiple mechanisms by which it confers benefits to its host. It is recognised as having a broad anti-pathogenic action, due to its sticky outer surface which attaches to pathogenic bacteria such as Escherichia coli and Salmonella, and removes them from the digestive system. As a yeast itself, a much larger micro-organism than a bacterium, S. boulardii is able to effectively compete with and displace harmful yeast strains such as Candida. As part of its survival technique, it also produces anti-fungal substances such as capric, caprylic, and caproic acids, which discourage pathogenic yeasts in its environment."
"Start with 1 capsule twice a day (morning and evening) for the first week. Increase to 2 capsules twice daily for the second week. By the third week increase to 2 capsules three times daily. However you may find that sufferers don't need to reach 6 capsules a day, and that 3-4 work fine to reduce symptoms. It is advised that patients stay on this dose for a number of weeks/ months until you feel the Candida has sufficiently left the system, or until the appropriate tests have confirmed this. Just to note – it is recommended that you take S. boulardii away from other anti-fungals (2 hours gap should be enough). S. boulardii can sometimes cause constipation at high doses."
Quoting from imperfectlynatural website:
"Saccharomyces boulardii is an internationally acclaimed probiotic in the treatment of diarrhoea, IBS, IBD and Candida overgrowth. Although S. boulardii is a yeast itself, studies have shown it to reduce the levels of C. albicans in the body, by up to 90%. It does this through various methods. Firstly, being a friendly yeast it has the ability to seek out the same binding sites on the intestinal wall lining as C. albicans and effectively “crowd” it out, more effectively and directly than probiotic bacteria can. Secondly, S. boulardii produces and excretes capric, caprylic and caproic acids as well as other beneficial compounds. These compounds have been shown to actually kill C. albicans cells, as well as inhibit its ability to adhere to the intestinal lining and prevent biofilm formation. When trying to eradicate Candida overgrowth from the body, it is common to experience a side effect known as ‘die off’. This occurs when Candida albicans are destroyed and begin to breakdown in the body, releasing up to 70 different toxins into the bloodstream. This can cause existing Candida overgrowth symptoms to appear to worsen in the short term. It may be possible to experience ‘die off’ when taking S. boulardii probiotics, for this reason it’s best to build the dosage gradually."
Caution: This product may kill the beneficial bacteria. Follow up with bacteria based probiotics.
"Saccharomyces boulardii is unique in this database of the world's best probiotic strains, in that it is a non-pathogenic, transient (non-colonising) yeast, originally extracted from the lychee fruit, rather than a bacteria. S. boulardii is the only yeast that has been formally recognised as a probiotic, and it has multiple mechanisms by which it confers benefits to its host. It is recognised as having a broad anti-pathogenic action, due to its sticky outer surface which attaches to pathogenic bacteria such as Escherichia coli and Salmonella, and removes them from the digestive system. As a yeast itself, a much larger micro-organism than a bacterium, S. boulardii is able to effectively compete with and displace harmful yeast strains such as Candida. As part of its survival technique, it also produces anti-fungal substances such as capric, caprylic, and caproic acids, which discourage pathogenic yeasts in its environment."
"Start with 1 capsule twice a day (morning and evening) for the first week. Increase to 2 capsules twice daily for the second week. By the third week increase to 2 capsules three times daily. However you may find that sufferers don't need to reach 6 capsules a day, and that 3-4 work fine to reduce symptoms. It is advised that patients stay on this dose for a number of weeks/ months until you feel the Candida has sufficiently left the system, or until the appropriate tests have confirmed this. Just to note – it is recommended that you take S. boulardii away from other anti-fungals (2 hours gap should be enough). S. boulardii can sometimes cause constipation at high doses."
Quoting from imperfectlynatural website:
"Saccharomyces boulardii is an internationally acclaimed probiotic in the treatment of diarrhoea, IBS, IBD and Candida overgrowth. Although S. boulardii is a yeast itself, studies have shown it to reduce the levels of C. albicans in the body, by up to 90%. It does this through various methods. Firstly, being a friendly yeast it has the ability to seek out the same binding sites on the intestinal wall lining as C. albicans and effectively “crowd” it out, more effectively and directly than probiotic bacteria can. Secondly, S. boulardii produces and excretes capric, caprylic and caproic acids as well as other beneficial compounds. These compounds have been shown to actually kill C. albicans cells, as well as inhibit its ability to adhere to the intestinal lining and prevent biofilm formation. When trying to eradicate Candida overgrowth from the body, it is common to experience a side effect known as ‘die off’. This occurs when Candida albicans are destroyed and begin to breakdown in the body, releasing up to 70 different toxins into the bloodstream. This can cause existing Candida overgrowth symptoms to appear to worsen in the short term. It may be possible to experience ‘die off’ when taking S. boulardii probiotics, for this reason it’s best to build the dosage gradually."
Caution: This product may kill the beneficial bacteria. Follow up with bacteria based probiotics.